Some of the best flavors comes from "Melting Pot" influences. Our Global-ish salt free spice blend collection is homage of how cultural impact can bring the world to your very own kitchen table.
This limited edition salt free blend is savory, garlicky, and a spicy kick and an everso slight sweet and lemony taste.
A combination of South African and Indian flavors where a little bit packs a flavorful punch to your cooking. This blend is a nod to the cooking styles of the slaves that were brought to Cape Town where signature flavor influences was additionally by the mixture of Dutch, English, and Indian settlers.
- No GMO
- No Gluten
- Keto & Paleo Friendly
- Hand Sourced
- No Chemicals or Fillers
- Great for all dietary lifestyles
- Kosher (unless marked otherwise)
Suggestions: Use for all vegetables and proteins. Exceptional in cauliflower rice, mango chutney, grilled pineapple, popcorn, soups, okra, eggplant, green beans, and for a quick curry when cooked with coconut milk.
Ingredients: Garlic Powder, Cape Malay Curry, Birdseye Chiles, Onion Powder, Paprika, and Thyme.